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Vegetable Stew Bowl Preparation and Lemon Squeeze

Vegetable stew is served in a dark ceramic bowl. The dish contains chunks of eggplant, red and green bell peppers, tomatoes, parsley, and lemon juice. Ingredients are sliced, simmered, and garnished before lemon juice is squeezed over the top.

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Format:
9:16 vertical · 10s
Category:
mains

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