Salmon Fillet Sizzling And Garlic Basting
A salmon fillet is cooked in a cast iron skillet, then plated on a white plate. The dish features fresh salmon, garlic, and oil. The salmon is placed in the pan to sizzle, basted with garlic oil using a spoon, and then flaked with a fork on the plate.
- Best for:
- Instagram Reels, TikTok & Stories
- Use as:
- Menu highlight
- Format:
- 9:16 vertical · 8s
- Category:
- mains
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