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Kung Pao Chicken Wok Toss and Plating

Kung Pao chicken is served on a dark round plate. The dish features diced chicken, green onion pieces, dried red chillies, and peanuts coated in a dark brown sauce. Over the clip, ingredients are tossed in a wok, sauce is poured over them, and the finished dish is plated.

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Format:
9:16 vertical · 10s
Category:
mains

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